assorted delicacies en casserole 砂锅什锦
assorted spiced vegetables 什锦酱菜
assorted vegetarian delicacies 素什锦
bacon 咸肉
balued chicken 叫化鸡
barbecued pork; Guangdong style 叉烧肉
beef in oyster-sauce 蚝油牛肉
beef dishes 牛肉类
beef soup 牛肉汤
beef with orange peel 陈皮牛肉
Beijing roast duch 北京烤鸭
braised bamboo shoots and mushrooms 烧二冬
braised beef 红烧牛肉
braised plover with Beijing scallions 京葱野鸭
braised pork 扣肉
fired bean curd with sliced pork and pepper 家常豆腐
fired crisp chicken 脆皮鸡
green cabbage in oyster sauce 蚝油菜心
instant boiled mutton 涮羊肉
marinated egg 咸蛋
salted duck 盐水鸭
steamed mandarin fish 清蒸桂鱼
steamed Nanjing duck cutlets 南京板鸭
sweet and sour fish 糖醋鱼
tender boiled chicken with soy sauce 白斩鸡
eggplant; Sichuan style 鱼香茄子
Irish stew 土豆洋葱炖牛肉
Kabab; shashlik 烤羊肉串
pickles 泡菜
pork liver soup 猪肝汤
chicken wrapped in cellophane 纸包鸡
chicken with special hot sauce; multiflavour chicken slices 怪味鸡
tea flavored egg 茶叶蛋
sweet and sour spre-ribs 糖醋小排
soup of egg flakes 蛋化汤
sour-peppery soup 酸辣汤
